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Honeycomb Toffee

创建者 @user_df7eac5d

Essentials
Honeycomb Toffee

食材

调整用量
10gwater
10ghoney
120gcaster sugar
53gcorn syrup
4gbaking soda

步骤

01

Heat up everything except baking soda until foamy (320°F)

02

Turn off heat, add in baking soda and stir well really fast. Don't overstir since we want to preserve as much air pockets as possible.

03

Pour mixture into container lined with parchment paper, rest 1hr until mixture hardens.

步骤 3 照片 1
步骤 3 照片 2
步骤 3 照片 3