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Braised Duck Wings 滷鴨翅

创建者 @user_df7eac5d

Poultry
Braised Duck Wings 滷鴨翅

食材

调整用量
—Duck wings
—Shallot
—Garlic
—Ginger
—Cinnamon
—Star anise
—Five spice
—Sichuan pepper
—Rock sugar
—Soy paste
—Soy sauce
—Water
—Rice wine

步骤

01

Caramelize shallot then add in ginger and spices.

02

Add in duck wings and seasoning. Bring to a simmer and taste to adjust.

03

Braise for 2hr or until desired tenderness.

步骤 3 照片 1
步骤 3 照片 2
步骤 3 照片 3
步骤 3 照片 4